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Kardia Crete Food

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Crete tastes and auras into amazing olive oil products
Kardia Food is a company producing four elegant olive oils, Tsounati, Koroneiki, Omega and Lemoni; winning two awards at the New York International Olive Oil Competition and at the 1st Cretan Olive Oil Competition. The company is established at Episkopi on the island of Crete and uses the majestic auras and tastes of the Cretan land to produce amazing olive oil and other amazing products.

            

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Awards
 
New York International Olive Oil Competition 2015 New York International Olive Oil Competition 2014
Copenhagen International Olive Oil Awards 2014 Copenhagen International Olive Oil Awards 2015
1st Cretan Olive Oil Contest, Greece