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Gradually but steadily, thanks to the great efforts of passionate entrepreneur, Greek olive oil is at last gaining the fame it deserves. While Greeks have a deep belief that the country's olive groves produce one of the best olive oils in the world, nowadays it is gradually recognized as a premium luxury product beyond the country’s borders. For a number of years now, Greek olive oil has been exported in impressive shapes and sizes, with amazing packaging designs and exceptional incredients. The last years this strategy is gaining a few fans across the globe that lead to increase sales and new high quality efforts from Greek entrepreneurs.

New interest in Greek Olive Oil in South Korea.

Tasting the "goods" of Mother Earth
Ten generations of olive oil excellence
Taste of island wilderness in an Olive Oil bottle
Following the Olive Oil dream
The point where the myth meets reality
Experiencing the new meaning of Mediterranean taste
The Aegean's secret jewel from Lesvos
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