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Displaying items by tag: extra virgin olive oil

"Olive oil polyphenols contribute to the protection of blood lipids from oxidative stress" according to the established health claim. Would the SMEs that produce and market virgin olive oil benefit from the claim?
Published in Blog

Cretan Iama is the fruit of years of research by distinguished researchers from the University of Crete in cooperation with Olvos converted the indigenous knowledge into substantial knowledge.

Published in Blog