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Displaying items by tag: chef

Chef Reveals of Eater Philly magazine asked Bobby Saritsoglou to show his most prized cooking possessions. Amongst the most valuable items in his kitchen one can see cast iron pans, preserved and fresh lemons, Greek olive oil, Cretan honey, spices, wooden dowel, spoon collection, homemade pita and pastourma.

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A Greek head chef has won the 1st award for the year 2017 by the "FLOS OLEI", the world-famous Italian guide for olive oil.
Published in Blog